Double Fried Lemon Pepper Drumsticks

fried chicken

By far the crispiest and easiest recipe you can make! The trick is to fry them two times.

Length of time from start to finish: 1 hour
Difficulty: Easy
  • 4lb chicken drumsticks
  • Seasoning
  • Lemon pepper
  • 2 tbsp corn starch
  • 3 tbsp cooking oil
  • 1 stick of butter
  • 1 tsp lemon pepper
  • 2 tsp garlic paste
  • 1 tbsp everything bagel seasoning
  • 2 tbsp avocado oil
  • 2 tsp dried parsley

Here is a link to my seasonings use code Fire10


-Preheat the oil to 350 degrees.

-Now, coat the drumsticks with avocado oil and season them thoroughly with lemon pepper.

-Once the oil is hot, fry all drumsticks for 5 min.

-Then, refry again for 3.5 minutes.

-Then for the sauce, combine all ingredients in a saucepan and place over low heat consistently stirring for 10 min. You want internal temperature of 175 on the thickest part of the drumstick.

I recommend a meat thermometer for this cook.
Did you enjoy these Fried Lemon Pepper Drumsticks? You’ll love my other chicken recipes in the link below! 
Chicken Recipes

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